GETTING MY CHICKEN RESTAURANT TO WORK

They feature your option of side—we such as the tostones or fried rice—and a lemon wedge for squeezing. Request the not-so-secret eco-friendly sauce, and get a rum-based Nutcracker, even at lunch.Copy Hyperlink After a a long time-very long hiatus, chicken impresario Charles Gabriel returned to Harlem which has a revamped and expanded menu that